A TASTE OF Romance

Reservations available starting at 4:30pm through 10:00pm
5 course tasting experience
 $100 per person + GST + 18% gratuity
perfectly curated wine pairings optional +$50 
non-alcoholic Seedlip pairings + $35

Reservations Essential
Thursday, February 14th - Valentine’s Tasting Menu only
Friday & Saturday - 3 course $65 Valentine’s Menu and à la carte service

OR

Join us in the Library for our first Natural Winemaker’s Dinner
with special guest Erik Mercier of Juice Imports
5 courses with natural wine pairings
$150 + GST + 18% gratuity
6pm
limited seating: email events@deanehouse.com for tickets

2019 VALENTINE’S TASTING Menu

1st

Scallop Crudo
Horseradish sorbet, beets, blood orange

2nd
King Oyster Mushroom Crêpe
Sunchoke, Turmeric, Pearl Onion

3rd
Berkshire Pork Shoulder Confit & Sausage
Walnuts, Pinto Bean, Dried Apple & Prosciutto Vinaigrette

4th
Bison Sirloin
Potato Emulsion, Coffee Roasted Carrot

5th
Okanagan Peach & Sea Buckthorn Tart
Honeyberry Meringue

Photo Credit: Justine Milton