Lunch
Wednesday - Friday 11:30am - 4pm
To Start
$4
Fresh Shucked Oysters
shallot mignonette, fermented hot sauce
$4
$18
Sudo Farms Butternut Squash Soup
Amiable Organics celeriac crème fraîche, parsley oil
$18
$17
Red Lentil Hummus
sprouted lentil crackers, seasonal crudités
$17
$17
Ginger Beets
maple chili glaze, toasted sesame
$17
$19
Brassica Caesar Salad
Poplar Bluff kale, Brussels sprouts, Broek Acres lardons, Sylvan Star gouda, anchovy, sourdough croutons
$19
$21
Alberta Smoked Trout
Poplar Bluff Hasselback potatoes, crème fraîche, trout roe, dill
$21
$22
Sudo Farms Acorn Squash Perogies
Farming Worx duck confit and gravy, haskap berry compote
$22
$23
Top Grass Beef Tartare
Brassica mustard, Mans egg yolk, shallots, capers
$23
Mains
$24
Aged Cheddar Quiche
Avonlea clothbound cheddar, Deepwater Farms kale
$24
$26
Poplar Bluff Beet Gnocchi
Ontario black walnut pesto, toasted rye crumb
$26
$30
Manitoba Pickerel Fish & Chips
crushed Edgar Farms peas, citrus salad, triple cooked Poplar Bluff potatoes
$30
$32
Alberta Steelhead Trout
Gull Valley bok choy, roasted broccoli, horseradish croutons, hazelnut butter
$32
$28
Broek Farm Pork Schnitzel
spätzle, choucroute, argula, anise jus
$28
$28
Alberta Dry Aged Beef Burger
Trafford Farms chestnut mushrooms, cheese curd ragoût, butterleaf, salad or fries
$28
$36
Flat Iron Steak Frites
shoestring fries, salsa verde
$36
We are dedicated to the best naturally produced ingredients in season, featuring local wholesome organic produce,
meats, game, fish and fowl. All seafood selections are recommended by the Ocean Wise program.
When you order our Red Lentil Hummus, $1.00 will go to Brown Bagging For Calgary Kids
to connect children to the food they need to learn, grow and play.